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Ingredients
12 store-bought phyllo cups
4 oz spreadable Brie cheese
1 tbsp fresh chives, finely chopped
1/4 cup orange marmalade
Directions
Preheat oven to 350°F (175°C). Fill each phyllo cup with a small spoonful of Brie. Bake for 5-7 minutes, until Brie is warm and slightly melted. Garnish with chopped chives. Add a small dollop of orange marmalade on top. Serve warm & enjoy!
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